Trainee Dispatch Manager

As Trainee Dispatch Manager you will support the Dispatch Manager in running the department in a manner that ensures the accuracy in pick rates, goods-in/out and loading rates to achieve maximum productivity in the most cost-efficient manner, without compromising product integrity and Health and Safety.

You will receive full training in how to meet the standards required by our Customer, Company and Site. You will be involved in helping the department deliver agreed KPI’s as well as being involved in continuous improvement projects. Duties will include but shall not be limited to, supporting:

Duties will include:

Management of the Blast Freezing process and (HACCP) with in the area.
Planning, coordinating and monitoring the receipt and dispatch of goods.Liaising with customers, suppliers and transport companies.
Maintaining up-to-date stock control systems and ensuring inventories are accurate.
Monitoring of staff performance and progress; motivating, and encouraging teamwork to ensure productivity targets are met and exceeded.
Maintaining standards of health and safety, hygiene and security in the work environment.
Operating Forklift – Training will be provided.

The ideal candidate will have or demonstrate:

Transport and Logistics experience.
An ability to thrive under pressure
The ability to manage a variety of tasks within a fast-moving working environment with strong customer focus.
Excellent verbal and written communication skills.
Strong IT skills.
Attention to detail and adaptability.
Good organisational skills and the ability to work on own initiative.

Your Next Step:

If this sounds like you, please email an up to date CV to hr@tmcirl.com or see our jobs listings at;

https://ie.indeed.com/cmp/Traditional-Meat-Company-2

Duties will include:

The ideal candidate will have or demonstrate:

Your Next Step:

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